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Register 7 Seats Remaining
Calling all young chefs! Kids ages 6–12 are invited to get hands on in the kitchen and make quesadillas.
Participants will learn simple food prep skills, practice kitchen safety, and assemble their own delicious snack to enjoy.
This program is designed for children, but an adult must be present throughout the workshop. Registration is required, as space is limited. Parents do not need to register; only the child.
